BENNE Pastabar is a tried and tested pasta concept with five restaurants in and around the Gothenburg area. We also have three more restaurants around the rest of the country (Malmö Hansa, Uppsala and Borås). 

All focus is on homemade fresh pasta. Well made food from quality products, at a price that doesn't cost your whole wallet. Great food, no bullshit.

We are a young and passionate team that loves outstanding food and caring hospitality.

We welcome you to the kitchen who also loves food. Experience or without. We will teach you the BENNE way and what you need to know. The most important things are an open mind, a good attitude and a hunger to learn and grow.

At BENNE we have three stations in our kitchen. Pasta making, stove and the topping station.

In all of our restaurants we work with open kitchens and as kitchen team member you work closely with the front of house where everybody helps each other with the tasks necessary no matter the position.

Do you want to find stability and grow with us? There are great growth opportunities for the right people.

We are looking for you who can work 40h per week with a rolling schedule.

Opening of the restaurant is in the middle of September.

We look forward to hearing from you!

More questions? Contact Nicolas Berutti 

Berutti@bennepastabar.se

Warm Regards

Team BENNE 🧡🖤